Check out this super easy to made breakfast by Grace Kitchen - "Grace Tuna Canape"

Preparation time 5m
Cooking time 10m

Ingredients
For 4 Person(s)

Indredients
1 tbsp Purple Onion, shredded
1 can Grace Tuna in Water
2 tbsps Sweet Pepper, diced
1/4 cup(s) Diced American Apples
1/4 cup(s) Raisins
1/2 tsp Pepper Flakes
Grace Tuna Canape Directions
1. In a bowl combine all the ingredients and mix evenly, adjust flavour
2. Spoon on Cracker

Method Note: The Tuna mixture must be kept chilled until ready to eat.

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“When Bob came out and he was talking about equality, it really took my interest,” says Herbs’ Tony Fonoti, “Bob is a messenger, that’s what I got from him … He was on a mission to deliver his message.” https://thespinoff.co.nz/music..../20-04-2019/how-bob-

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Awesome shot behind the waterfalls at Reggae Falls looking up! Image contributed by @Reni Arun.

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Grace Whole Wheat Easter Bun - Grace Foods Creative Cooking. Right in time for Easter!! If your enjoy Easter festivities and healthy eating you will love this episode of Creative Cooking! Take a look at our Whole Wheat Easter Bun. https://youtu.be/lWzl9EkmLGQ

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Fried Dumplings Recipe by Grace Kitchen:

Preparation time 45m
Cooking time 20m
Ingredients
For 4 Person(s)

Recipe
4 cup(s) all purpose flour
2 tablespoon(s) granulated sugar
1 teaspoon(s) salt
1 tablespoon(s) baking powder
1 tablespoon(s) Grace Margarine, melted
1/4 cup(s) water
1/2 cup(s) milk
1 1/2 cup(s) Grace Vegetable Oil
Fried Dumplings Directions
In a mixing bowl, combine 3 cups flour, sugar, salt, baking powder, Grace Hello Margarine and water and mix well. Add the milk and continue mixing, then add the remaining flour and knead well until it forms a smooth dough.
Put dough to relax in a covered air tight container for 1/2 an hour.
Heat Grace Vegetable Oil in a large Dutch pot, roll dough into individual pieces.
Place shaped dough into the heated oil and fry for about 10 minutes or until golden brown.
Drain on absorbent paper towel.

Serve hot.

Yield: 12-16 dumplings

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